Our Philosophy of making Italian Icecream

Bello Dolce : Gelato Italiano – Italian Icecream

Our philosophy at Bello Dolce is to make our costumers experience one of the best Italian products, gelato, while mixing it with seasonal fruit from Thailand. We select only high quality of ingredients for our icecream and cakes. To ensure freshness of icecream, we produce it in smal batches every day.

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OUR SWEET HISTORY

“Bello” mean good and “Dolce” mean sweet. That is how to start the geleteria or Icecream shop in Hua Hin with our passionate. We  would like other experience the taste of Italian through our Ice cream , dessert and drinks. Bello Dolce on the back of Hua hin temple is the First shop and also the flagship store. We offer wide range of selction of icecream’s flavor and cup along with Italian coffee, dessert, drink and cocktails.

One year after we start another project ,which is mobile unit. We brainstormed and planned what can be the best thing to combine Italian icecream and Thai signature, which become our first Tuk tuk icecream. Our tuk tuk icecream is mobile unit and normally park in Hua hin weekend market or special events, such as Jazz festival, School Chirstmas party, Tennis tournament and concert.

In same year, we expand to small icecream parlor in Vana nava, Hua hin water jungle park. Bluport department store and Bello Dolce HQ, which is head quarter and place to produce icecream. Although we have Tuk tuk icecream, we saw that demand of mobile unit increasing, we decide to explore the side motorbike to sell icecream and participate in many events, such as private birthday party and concert.

Last by not least the latest one is located closed to the beach in Hua hin soi 75/1, known as surf spot. In here it is like small cafe with icecream and cocktail for relaxing from afternoon sun.

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